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animal agriculture climate change un

Guterres issued a searing indictment of humanity’s “war” on the environment Wednesday, in a speech on the state of the planet in which he urged everyone to prioritize “making peace with nature.” Furthermore, a third of worldwide grain production is used to feed livestock. Replacing beef with plants would reduce that figure 96 percent, bringing it down to just 73 pounds of CO2e. Furthermore, a third of worldwide grain production is used to feed livestock. In this paper, we present the results of a Global Sensitivity Analysis (GSA) proving that animal agriculture is the leading cause of climate change, responsible for at least 87% of greenhouse gas emissions annually. It urges climate ministers from high and middle income countries to consider including four overarching measures related to animal agriculture in revised commitments to the Paris Agreement. Climate Change Cattle-rearing generates more global warming greenhouse gases, as measured in CO2 equivalent, than transportation, and smarter … Millions of people around the world are facing disaster from flood, droughts, heatwaves and other extreme weather, as governments fail to take the measures needed to adapt to the impacts of climate breakdown, the UN has warned. But when we connected the dots on animal agriculture’s impact on … “Livestock induced” emissions (extensive clearing of trees for agricultural expansion) amount to roughly 0.65 gigatons of CO2e per year. For the Center for Biological Diversity. The global livestock sector is growing faster than any other agricultural sub-sector. … “Urgent action is required to remedy the situation.”. Groups like Solutions from the Land are working with American farmers to find ways to reduce emissions without sacrificing production, and the US Department of Agriculture set up Climate Hubs to help farmers adapt to and mitigate climate change. Animal products were all … Cattle-rearing generates more global warming greenhouse gases, as measured in CO2 equivalent, than transportation, and smarter production methods, including improved animal diets to reduce enteric fermentation and consequent methane emissions, are urgently needed, according to a new United Nations report released today. This is broadly equivalent to the emissions from all the fuel burned by all the world’s transport vehicles, including cars, trucks, trains, boats and airplanes. The most important greenhouse gases from animal agriculture are methane and nitrous oxide. Climate Healers’ latest paper Animal Agriculture is the Leading Cause of Climate Change also says focusing exclusively on the reduction of fossil fuel burning will ‘accelerate climate change, potentially to the point of no return’. AGA, Animal Production and Health Division, Food and Agriculture Organization,FAO ... Tackling climate change through livestock . UN Secretary-General Antonio Guterres says that the “planet is broken” and urges immediate change to save it from climate catastrophe. To meet the global goal of limiting warming to 2°C, annual emissions must be reduced from today’s levels of 49 gigatons of CO2 to around 23 gigatons by 2050. It generates 65 per cent of human-related nitrous oxide, which has 296 times the Global Warming Potential (GWP) of CO2. Animal agriculture is the second largest contributor to human-made greenhouse gas (GHG) emissions after fossil fuels and is a leading cause of deforestation, water and air pollution and biodiversity loss. Climate change is one of the biggest issues facing countries around the world - the challenge for the agriculture and agri-food sector is to mitigate greenhouse gases (GHG) and adapt to the impacts of climate change without jeopardizing food security. The livestock business is among the most damaging sectors to the earth’s increasingly scarce water resources, contributing among other things to water pollution from animal wastes, antibiotics and hormones, chemicals from tanneries, fertilizers and the pesticides used to spray feed crops. The way we produce food and manage land must change radically if humans hope to avoid catastrophic global temperature rise, according to a new report by the United Nations panel on climate change. Animal agriculture puts a heavy strain on many of the Earth’s finite land, water and energy resources. Global GHG emissions from the livestock sector increased by 51 percent between 1961 and 2010, spurred by a 54 percent increase in methane and nitrous oxide emissions from livestock manure. Cattle are by far the biggest source of emissions from animal agriculture, with one recent study showing that in an average American diet, beef consumption creates 1,984 pounds of CO2e annually. Animal Agriculture & Climate Change According to a 2006 report by the Food and Agriculture Organization (FAO) of the United Nations, the animal agriculture sector emits 18% of global, human-induced greenhouse gas emissions. During the Climate Ambition Summit UN Secretary-General, António Guterres says that countries need to do more to reach climate goals. Projected impact of climate change on yields of corn, wheat, soybeans and cotton by the years 2080-2099. Concentrated animal farming operations present additional public health risks to nearby communities, as viral diseases may spread from sick livestock to humans and the increased use of antibiotics encourages antibiotic resistance. Climate change has both direct and indirect effects on agricultural productivity including changing rainfall patterns, drought, flooding and the geographical redistribution of pests and diseases. According to the UN report "Climate Change and Land: an IPCC special report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems", food prices will rise by 80% by 2050 which will likely lead to food shortages. Climate Change is the defining issue of our time and we are at a defining moment. Nearly a third of biodiversity loss to date has been linked to animal agriculture. Dr Rajendra Pachauri, chair of the UN’s Intergovernmental Panel on Climate Change (IPCC), has also urged people to observe one meat-free day a week to curb carbon emissions. That means emissions from beef production are roughly on par with those of India. It provides livelihoods to about 1.3 billion people and contributes about 40 per cent to global agricultural output. Koronivia Joint Work on Agriculture. Greenhouse gas emissions reached a new high last year, putting the world on track for an average temperature rise of 3 degrees Celsius, a U.N. report showed on Wednesday. UN report names factory farming as a contributor to "Era Of Pandemics" - Animal Agriculture and Climate Change A report by the U.N. agency on biodiversity and ecosystem services claims intensive farming and deforestation are triggers for future pandemics. Beyond improving animal diets, proposed remedies to the multiple problems include soil conservation methods together with controlled livestock exclusion from sensitive areas; setting up biogas plant initiatives to recycle manure; improving efficiency of irrigation systems; and introducing full-cost pricing for water together with taxes to discourage large-scale livestock concentration close to cities. Methane, mainly produced by enteric fermentation and manure storage, is a gas which has an effect on global warming 28 times higher than carbon dioxide. January 2015 The US lower 48 states represents 1.9 billion acres. Agriculture has a role to play in helping combat climate change, according to a new U.N. report. By 2050, consumption of meat and dairy prod… Livestock now use 30 per cent of the earth’s entire land surface, mostly permanent pasture but also including 33 per cent of the global arable land used to producing feed for livestock, the report notes. The burning of fossil fuels is currently the leading source of … At the same time herds cause wide-scale land degradation, with about 20 per cent of pastures considered degraded through overgrazing, compaction and erosion. Tackling Climate Change Through Livestock, a widely-cited 2013 report by the UN Food and Agriculture Organization (FAO), estimates about 14.5 percent of global GHG emissions, or 7.1 gigatons of CO2 equivalent, can be attributed to the livestock sector annually. When emissions from land use and land use change are included, the livestock sector accounts for 9 per cent of CO2 deriving from human-related activities, but produces a much larger share of even more harmful greenhouse gases. For many poor farmers in developing countries livestock are also a source of renewable energy for draft and an essential source of organic fertilizer for their crops. This figure is even higher in the drylands where inappropriate policies and inadequate livestock management contribute to advancing desertification. Further amplifying water and air pollution, global livestock produce seven to nine times more sewage than humans, most of which is left untreated. “The environmental costs per unit of livestock production must be cut by one half, just to avoid the level of damage worsening beyond its present level,” it warns. The call was published on December 11, 2019 to coincide with the United Nations Climate Change Conference (COP25) happening in Madrid this month . Global meat production is projected to more than double from 229 million tonnes in 1999/2001 to 465 million tonnes in 2050, while milk output is set to climb from 580 to 1043 million tonnes. Agricultural emissions can also be limited through smarter livestock handling, technology-enabled monitoring of fertilizer application, simple changes in field layout and other, more efficient agricultural techniques. Livestock waste can also pass through the soil to groundwater, which may then contaminate nearby streams and rivers with nitrates and pathogens. Climate change is a global emergency that goes beyond national borders. Irresponsible manure management from high-volume facilities risks aerosolizing fecal matter that may reach nearby homes and cause respiratory problems. Greenhouse Gas Emissions (GHGs). Because FAO only modestly accounted for land-use-change … A view of herd of cows grazing in the valley of Campo Imperatore in Abruzzo, Italy. Animal agriculture puts a heavy strain on many of the Earth’s finite land, water and energy resources. 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