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Shisanyama – Saturday 10th February 2018

10 February, 2018 @ 11:30 am - 3:30 pm

RNYC Chefs want to do something a little different for a lunch

We are going to have Shisanyama!

Meet the chefs at the braai from 11h00 to 15h30

R80  Shisanyama Plate: JuniorT-Bone & ¼Chicken  leg Peri Peri with Pap, ,Chakalaka  and Salads





10 February, 2018
11:30 am - 3:30 pm
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